Spanish-Style Stuffed Squids Recipe with Alex Fargas

In this video, I show you how to make Spanish-Style Stuffed Squids with an easy step-by-step recipe you can follow at home or in your restaurant, and my secret ingredient to make the whole dish taste even better. This is a dish that I used to make all the time with my family back in Spain and is such a delicious, flavourful dish to wow your family, friends, and guests. So much incredible flavour. Ingredients: 8 Squid 250g lean minced pork 1 egg 2 onions 2 ripe tomatoes 5 garlic cloves parsley a handful of roasted almonds 1 square of dark chocolare salt black pepper I hope you enjoy this dish as much as I do!