I don't fry onions anymore! Very few people know this trick! Delicious, just like in a restaurant.

This recipe offers a simple and elegant way to cook onions, turning them into a crispy and flavorful dish. Roasting them in the oven brings out the full depth of their flavor, making them the perfect dish. #Friedonions #Toprecipe #onionrings 00:10 Take two onions. 00:15 Don't cut off the root. 01:11 Need a regular lid. 01:51 Pour water over it for 10-15 minutes. 02:02 Rye or wheat flour. 02:23 Sprinkle all layers thoroughly. 03:04 Break two eggs. 03:12 Salt to taste. 04:00 Cheese 50-100 g. 04:24 Add breadcrumbs and seasonings to taste. 05:46 In a preheated oven at 200° for 30 minutes. 06:00 In the meantime, let's prepare the sauce. 06:05 Two spoons of sour cream + two spoons of mayonnaise. 06:10 A little mustard. 06:16 Garlic and herbs to taste. 07:10 Bon appétit, friends.