Aurorin omiljeni starinski kolac - neodoljivo ukusan❗a topi se u ustima , jela bih ga svaki dan.

Tršava ili čupava kata je tradicionalni kolač kojeg su pripremale naše bake. Vrlo je jednostavan za pripremu a ovaj recept je istovremeno vrlo jednostavan, ali i neodoljivo ukusan. Od jednostavnog prhkog testa koje se topi u ustima. Nema ko ga nije bar jedanput probao i svrstao u jedan od najboljih starinskih kolača. Topla preporuka vaše Aurore...💖💖 POTREBNI SASTOJCI: Testo: • 250 g putera • 100 g šećera • 4 žumanca • Narendana korica jednog limuna • 1 prašak za pecivo (14g) • 350 g brašna Fil: • 4 belanca • 100 g šećera • 3 kašike domaćeg džema od kajsija (ili po vašoj želji) • 200 g mlevenih oraha Posipati prah šećerom Prvi deo testa peći samo 2-3 minuta na 180°C (360°F) Staviti fil i narendati drugu polovinu testa i peći još 20-25 minuta na 180°C (360°F) 📧 ➡ E-mail: [email protected] Ako vam se sviđa ovaj recept, kliknite na dugme Sviđa mi se i podelite ga sa prijateljima i porodicom! ▶ PRIJAVITE se na kanal "AURORA RECEPTI" ▶    / @aurorarecepti   Zabranjeno je svako kopiranje videa ili audio snimaka i postavljanje na druge kanale!!! Tršava or chupava kata is a traditional cake prepared by our grandmothers. It is very easy to prepare and this recipe is at the same time very simple, but also irresistibly delicious. From a simple crumbly dough that melts in your mouth. There is no one who has not tried it at least once and classified it as one of the best old-fashioned cakes. A warm recommendation from your Aurora...💖💖 INGREDIENTS: Dough: • 250 g of butter • 100 g of sugar • 4 egg yolks • Grated zest of one lemon • 1 baking powder (14g) • 350 g of flour Coating: • 4 egg whites • 100 g of sugar • 3 spoons of homemade apricot jam (or according to your preference) • 200 g of ground walnuts Sprinkle with icing sugar Bake the first part of the dough for only 2-3 minutes at 180°C (360°F) Put the filling and grate the other half of the dough and bake for another 20-25 minutes at 180°C (360°F). 📧 ➡ E-mail: [email protected] If you like this recipe, click the Like button and share it with your friends and family! ▶ SUBSCRIBE to the "AURORA RECIPES" channel ▶    / @aurorarecepti   Any copying of videos or audio recordings and uploading to other channels is prohibited!!!