Reseña de Caviahue ski resort: ¡Buscando nieve en la cumbre! 🏂Parte 2

Welcome to the final episode of the series and the second part of our review of Caviahue Ski Resort. Since the base of the mountain was already snow-free, this time we headed straight for the upper slopes. It has to be said that the resort made a tremendous effort to keep everything running with the resources they had; we mainly skied on Cóndor and Mallín. Although Mallín was only open for one day and we had to dodge quite a few rocks and branches, we found excellent snow at the summit and were able to do some incredible off-piste runs that totally saved the day for snowboarding. As is now a tradition in our reviews, we not only show you the slopes, but we also took a stroll to try the mountain's restaurants and check out the condition of the restrooms. But the real culinary gem was waiting for us after we came down from the mountain. We went to town to a place called Matilde and ended up tasting the best Canadian food ever; I swear, those cinnamon rolls were the highlight of the whole trip—you absolutely have to try them if you come! With this episode, we officially wrap up the season. We had a super unusual winter, with little snowfall for a place that's normally blanketed in white. However, we had such a spectacular time and fell so in love with the vibe of the place that we feel Caviahue deserves a second chance. So this isn't goodbye, but rather "see you later," because we're definitely coming back for more snow. Hit play, enjoy this grand finale, and thank you so much for joining us on this crazy adventure!