Baby Buncis Saus Telur Asin ala Restoran

Baby buncis saus Telur Asin ala Restoran Bahan : 200 gr Baby Buncis 3 butir telur asin 3 butir bawang putih 2 lembar daun jeruk Cabe sesuai selera Air secukupnya Minyak/ Butter/ Margarin secukupnya Lada secukupnya Kaldu bubuk secukupnya Cara : 1. Cuci buncis rebus di air selama 5 menit. 2. Siapkan baskom yg berisi air dingin/es, masukkan buncis ke air dingin tujuannya supaya memberhentikan proses memasak, tiriskan 3. Bawang putih digeprek lalu di potong kecil2 4. Telor asin diambil kuningnya, haluskan dengan sedikit air 5. Daun jeruk dipotong tipis2 6. Siapkan cabe yg dipotong kecil2 kalau suka pedas 7. Tumis bawang putih dengan minyak sampai harum dan kuning 8. Masukkan saus telur asin tambah sedikit air seteleh mendidih masukkan buncis campur angkat hidangkan. Restaurant-style baby beans salted egg sauce INGREGRIDENT 200 gr Baby Beans 3 salted eggs 3 cloves of garlic 2 lime leaves To taste chili water oil Pepper Seasoning Method : 1. Wash and boiled in water for 5 minutes. 2. Prepare a basin filled with cold/ice water, put the beans in cold water to stop the cooking process, and drain 3. crushed garlic and then cut into small pieces 4. Take the yolk of salted egg, puree it with a little water 5. cut into thin slices lime leaves 6. Prepare chilies are cut into small pieces if you like spicy 7. Sauté garlic in oil until fragrant and yellow add lime leaves 8. add the salted egg sauce, add a little water after boiling, add the beans and serve. Semoga Bemanfaat ---------------------------------- Jangan lupa Follow Instagram   / delishtubeindonesia   Facebook   / delishtubeid   For Business Inquiries : [email protected] For More Recipe Check Out Our Website #food #recipe #resep