Kasia Gotuje Keto - Gołąbki z mięsem i pieczarkami

Subscribe to my channel, thank you ❤️ https://cutt.ly/KasiaGotujeKeto Hello, my dears...😉😍🥬🥩🍄 in the world of keto lifestyle... Today I have a delicious recipe for keto cabbage rolls with meat and mushrooms. This dish is not only low-carb, but also full of flavor and nutritious ingredients. 🌱🥩🍄 I've prepared a keto version of traditional cabbage rolls💗, replacing the rice with mushrooms. The ground meat, enriched with aromatic spices, adds a distinctive flavor, and the mushrooms provide additional texture and richness of flavor. 🥬🌶️🧄 This dish is perfect for anyone who wants to enjoy the taste of cabbage rolls while staying in ketosis. It's also a perfect example of how keto-style dishes are not lacking in variety and flavor. Ready for a unique taste experience? Let's get started! 🌟🥗🍽️ 📝 To make these amazing cabbage rolls, you will need: 🥬1 young cabbage 🐷1 kg pork neck 🐷1 kg pork shoulder 🍄300g mushrooms 🧅2 onions 🧄3 cloves garlic 🥄3 tablespoons lard Meat seasoning: 🧂2 teaspoons salt 🧂1 teaspoon black pepper 🔴1 teaspoon red paprika 🟠1/3 teaspoon turmeric 🟡1/3 teaspoon ginger Bridging: 🥛250 ml water 🍅250 ml tomato puree 🧂1/2 teaspoon salt 🧂1/3 teaspoon pepper 👩‍🍳 Preparation: Pour water💦 into a large pot, 3/4 of the way up the pot, and bring to a boil. Cut out the core from the cabbage🥬 and place it in the pot (once the water is boiling). Remove a few leaves every now and then; they should be slightly soft. Once the leaves have cooled, cut off the thicker part from the center with a knife. In a large bowl, combine the meat🐷 with the sautéed onion🧅, grated mushrooms🍄, pressed garlic🧄, and spices. Wrap the meat in the leaves and roll them up like a cabbage roll. Place a metal strainer (the kind you use for steaming) on ​​the bottom of the pot and arrange a layer of cabbage leaves on top. Place the cabbage rolls on top, cover with cabbage leaves, and pour in the tomato sauce (mix the passata with water, salt, and pepper). Cover the pot with a lid and simmer for 40 minutes over low heat. If the cabbage is still hard after this time, cook for a little longer😁😘 🧮 MACRO VALUES FOR THE WHOLE DISH: 🟢 Net carbs: 104g 🟢 Fat: 272g 🟢 Protein: 442g Enjoy your meal😘 I also invite you to discover other recipes🗒️ on my culinary channel ▶️ 📺🎬 😉👍 ✅ Also discover my e-books with quick, simple, and incredibly delicious KETO recipes: ➡️ https://kasiagotujeketo.pl/sklep/📖🛒 In the meantime, join me on my social media where you'll find free recipes📚 and inspiring cooking ideas. 👨‍🍳🍳✨ Let's continue this exciting culinary adventure together! 🥗🍽️ Kasia 🥰 📜 Shopping list for this recipe: https://drive.google.com/file/d/1ER4Z...