에어프라이어로 머랭쿠키 완벽하게 성공하기! (노오븐 머랭쿠키 VS 오븐 머랭 비교까지) │순백설탕

Hello! This is Sunseol, pure white sugar. 🥰 Today, I tried making meringue cookies using an air fryer!!!😏 Sunseol, who has successfully made macarons and choux pastries with an air fryer, took on meringue cookies this time, and the results were a huge success!!!😳 (Ever since I first filmed an air fryer video, I've had the most requests for meringue cookies, but I've actually been filming the meringue video from the beginning! I'm only uploading it now because I've been keeping up with the upload order...!ㅎㅎㅎ My mouth has been itching to see comments requesting air fryer meringue cookies, and I'm finally here! Hehe) I compared them to oven-baked meringues, and there are some differences! Check out the video to see what the differences are! This is a no-bake recipe using paper cup measurements, so even those without an oven or scale can easily make it! 🤭 ★Important Notes★ Due to the light weight of the meringue cookies, the batter may fly around inside the air fryer. This can be solved by attaching a black magnet to the space left after squeezing the meringue cookies! Be sure to thoroughly wash the magnet before use. Magnet with plastic attached can melt, so use a pure magnet with nothing attached! Ingredients 2 egg whites (70g) ⅔ cup of sugar (about 100g) A little vanilla extract (can be substituted with lemon juice!) -Subscribe to Soonbaek Sugar & Like -Visit Soonbaek Sugar's Instagram! @soonseol