HOW TO MAKE GUYANESE DHAL STEP BY STEP 🇬🇾|| IN THE KITCHEN WITH LYNN

Dhal is a Guyanese 🇬🇾 staple that is commonly used with any curried meat, fried fish, fried vegetables or even bread. Give it a try and please remember to Subscribe, Like and Share. Stay blessed and safe always 🤗❤️ Adjust taste to your preference Watch the video in full to understand the difference when using water in this recipe 💦 INGREDIENTS: 1 Cup Yellow Split Peas 1/2 Tsp Cumin Seeds 3 Cloves Garlic 1/4 Tsp Turmeric 2 Tbsps Vegetable Oil Pepper Salt to Taste Water SEASON THE DHAL: 3 Tbsps Vegetable Oil 1 Tsp Cumin Seeds 3 Cloves Freshly Chopped Garlic #dhal#splitpeas#guyanesedhal#splitpeasrecipe#guyanafood#caribbeanfood#smallyoutuber#guyaneseyoutuber#guyana#inthekitchenwithlynn