Cookie Cake Recipe | Masala Mornings | Shireen Anwar | Dessert

Cookie Cake is the kind of cake we all would love. The richness of cookie and the creamy frosting will melt at the tip of your tongue! Watch this Masala TV video to learn how to make Cookie Cake , Chocolate cake and Italian quiche Recipes. This show of Masala Mornings with Chef Shireen Anwar aired on 29 September 2020. If you enjoy cooking Pakistani food and are looking for recipes, videos of LIVE shows, totkas, and other food stories in both Urdu and English, subscribe to this YouTube channel or go to our website: https://www.masala.tv/ MasalaTV #Food #MasalaRecipes #Recipe #EveningWithShireen #ShireenAnwar#Dawat #AbidaBaloch #Lazzat #SaminaJalil #FlameOnHai #IrfanWasti #Tarka #RidaAftab #MehboobsKitchen #MehboobKhan #FoodDiaries #ZarnakSidhwa #Breakfast #Dinner#Lunch #Chef #Cooking#Baking #Eating #KarachiFood #FastFood #DesiFood #Desi #RecipeHomemade #FoodTube #Yummy #Foodie Cookie Cake: Ingredients for Sponge: Milk 100gm Yogurt 100gm Egg 3 Oil 220gm Lemon Juice 5gm Vinegar 5gm Sugar 250gm Flour 300gm Baking Powder 7gm Baking Soda 7gm Ingredients for Icing: Dark Chocolate 60gm Cream 226gm Biscuit spread 200gm Method: Sabse pehle ek bowl me anday or cheeni add kar k ache se mix karlen phir esme milk yogurt oil add Karen or ache se mix Karen phir esme vinegar or lemon juice ko bhi add kar k mix karden last me esme flour baking powder baking soda add kar k mix Karen or 7x7 k mould me pour Karen or 180c 20 se 25 mnt bake Karen Whipy whip cream whip Karen or chocolate ko melt kar k esme add kar k mix Karen or sath me lotus spread add kar k mix Karen or cake pe icing Karen Chocolate cake: Ingredients for Sponge Eggs 2 Sugar 260gm Yogurt 131gm Cocoa Powder 40gm All Purpose Flour 225gm Water 160gm Oil 131gm Baking Powder 6gm Baking Soda 8gm Ingredients for Icing liquid Cream 300gm hazelnut paste 400gm Milkyz Dark Chocolate 100gm Almond Roasted 150gm Method Sabse pehle yogurt eggs sugar oil cocoa powder ko ek bowl me achay se mix karna hai phir apne esme garam pani daal k sugar ko ache se dissolve karna hai phir apne baking powder baking soda or flour add kar k achay se mix karna hai or ese 7x7 k pan me daal k (180C) pe bake karna hai ICING: icing k liye whipy whip ko over whip karna hai phir apne hazelnut or dark chocolate mix kar k cream me add kar k 7 to 8 Hours k liye room temperature pe chor dena hai phir apne icing ko sponge pe apply karna hai or Ferrero rocher chocolate se cake ko decorate karna hai or cake ki sides me roasted almonds apply karna hai …. Italian quiche: Ingredients for Crust: Biscuits 193gm Flour 256gm Egg 1 Cold water 2tsp Vinegar 1tsp Salt 2/3 tsp Ingredients for Filling: Chicken 150gm Butter 70gm Onion 1 Mushrooms 100gm Egg 5 Heavy Cream 160gm Cheese 100gm Salt pinch Nutmeg pinch Black paper pinch Green Onion 1 Method: Sabse pehle ek bowl me pani niklen phir esme anday or namak add kar k ache se mix karlen Phir bisco me flour add kar k achi tarhan dough gound len or pani or anday wala mixture esme add kar k achi tarhan gound len Filling method: Sabse pehle piyaz ko bareek kaat len phir ek sauce pan me butter add kar k piyaz ko usme dalen or halka sa paka len phir esme chicken ko cut kar k add karden or achi tarhan paka len oe esme mushroom or green onion cut kar add karden or ache se mix Karen Last me heavy cream me anday, cheese, blackpaper, salt, Nutmeg ye sab add kar k mix karden oo phir crust ki dough mould me l;agayen or filling add k ark 180c pe 20 se 25 bake Karen