Персиковая галета на творожном тесте - простой и очень вкусный летний пирог!
Recipe for fragrant fruit biscuits on cottage cheese shortcrust pastry! 😀 Curd 5-9% - 150 g Flour - 180 g Butter 82% - 105 g Yolk - 1 pc. Salt - a pinch Peaches - 500-600 g Starch - 1.5 tbsp Sugar - 2 tbsp (for sprinkling) 1. Rub the cottage cheese through a sieve 2. Grate the chilled butter along with the sifted flour. 3. Add cottage cheese, yolk and a pinch of salt and quickly knead the dough. Gather it into a single ball, divide into 2 parts if necessary, cover with cling film and refrigerate for at least 30 minutes. 4. Peaches cut into slices and mix with starch. 5. Roll out the dough into a circle and spread the filling. Wrap the edges in the middle. 6. Lubricate the edges of the dough with protein and sprinkle the biscuit with sugar. 7. Bake at 180°C for about 30 minutes (until browned). If you have a gas oven, increase the temperature to 200°C Enjoy the incredible taste and aroma! 😉 ❤️ If this recipe was useful to you, support it with a like 👍 and don't forget to subscribe to my channel: / @love_for_food Pear and plum biscuits: • Быстрый пирог — галета со сливой и грушей! Honey Charlotte: • Вкуснейшая Шарлотка с яблоками и медом Plum Pie: • Всего 4 ингредиента и сливовый пирог готов! Rhubarb Strawberry Pie: • Ароматнейший ПИРОГ С РЕВЕНЕМ И КЛУБНИКОЙ —... Lemon Pie: • ЛИМОННЫЙ ПИРОГ с рикоттой — отличная замен... Banana caramel pie: • ПИРОГ С БАНАНАМИ В КАРАМЕЛИ — быстрый и пр... ⚠ Video subtitles are generated automatically . . . Music from Tunetank.com AHOAMI - Beauty Of Nature (Copyright Free Music) Download free: https://tunetank.com/t/2t0a/5683-beau...

АБРИКОСОВАЯ ГАЛЕТА - рецепт от шефа Бельковича | ПроСто кухня | YouTube-версия

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