Cottage Pie MUKBANG | Cooking and Eating Comfort Food
Email: [email protected] IG: eatwithaitch Cottage pie recipe: 750g beef mince 2 carrots (chopped) 2 onions (chopped) 2 celery sticks (chopped) Tomato paste (about 2 tbsp) Flour (about 2 tbsp) 2 beef OXO cubes (500ml water) Large glass red wine Worcestershire sauce (to taste) Few sprigs of thyme 2 bay leaves Salt and pepper 2kg potatoes (mashed) Butter (to taste) Cheese (to taste) #mukbang #cottagepie #britishfood
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