AFGHANI EGG CURRY | AFGHANI EGG MASALA | AFGHANI EGG GRAVY RECIPE

AFGHANI EGG CURRY | AFGHANI EGG MASALA | AFGHANI EGG GRAVY RECIPE your enquiry: afghan and and curry recipe how to make anda biryani anda maggie short video and curry recipe and curry and spices and recipe and biryani and afghan recipe and afghan and afghan curry how to make anda afghanistan and afghani gravy and afghanistan and afghan korma #AfghaniAndaCurry #AndaRecipe #DesiFood #EggCurry #FoodieIndia #DhabaStyle #SpicyFood #CreamyCurry #QuickRecipe #HomeCooking #IndianFoodLovers #StreetFoodStyle #FoodReels #ViralRecipe #TastyFood If you are bored of eating the same egg curry every day, then Try this Afghani Anda Curry today 😍 Its creamy texture, mildly spicy flavor, and rich gravy will give you the taste of a hotel-style meal right at home! 🍳🔥 Less spices, more flavor—and super easy to make! Once you make it, your family will be licking their fingers 🤤 👉 Perfect for lunch, dinner, and even for special guests! Ingredients Boiled eggs – 5-6 Onions – 2 (finely chopped) Ginger-garlic paste – 1 tablespoon Green chilies – 2 Yogurt – 1/2 cup Cream/malai – 1/2 cup Cashew paste – 2 tablespoons (for richness) Oil/ghee – 3 tablespoons Turmeric – 1/2 teaspoon Red chili powder – 1 teaspoon Coriander powder – 1 teaspoon Garam masala – 1/2 teaspoon Salt – to taste Kasuri methi – 1 teaspoon Coriander leaves – for garnishing