TOMATO EGGPLANT CURRY With My Home Grown Eggplants | Tomato Baingan Curry

Tomato Eggplant Curry - Brinjal Tomato Curry - Tamatar Baingan Ki Sabji 🔔Please click on the link below and subscribe to Curries With Bumbi so that I can bring more new recipes for you--    / @currieswithbumbi   This tomato eggplant recipe turns out really delicious and it is easy to make. Though I have made it with my home grown eggplants you can also make it with any eggplants. If using large regular eggplant, chops it into large chunky pieces. You can also make it with Italian eggplants, cutting them lengthwise into quarters or cutting them half lengthwise. Ingredients Required For Making Tomato Eggplant Curry - Serves 4 to 5 10 -12 small eggplants or 1 large eggplant cut into large chunky pieces 3 to 4 large red ripe tomatoes blended into a puree or half a cup of canned crushed tomatoes 1 green bell pepper (capsicum) or 4 to 5 Shishito peppers/banana peppers 1 fresh green chilli (optional) 1 large onion 1 teaspoon finely grated ginger 2 teaspoons finely grated garlic 1 teaspoon cumin seeds 1 dry red chilli (optional) 1 teaspoon turmeric powder 2 teaspoons Kashmiri red chilli powder or paprika if you want to avoid the heat. Please adjust the proportion of chilli powder according to your preference. 1 teaspoon ground coriander 2 tablespoons gram flour/almond flour 1 tablespoon toasted or white sesame seeds/1 to 2 teaspoons roasted peanuts 1 teaspoon bhaja masala. Recipe for making Bhaja Masala -    • Aromatic Spice Blend To Enhance Flavor | B...   less than a cup of hot water 4 tablespoon oil coriander leaves (cilantro) for garnish salt 1 & 1/2 teaspoons or as per taste 1 teaspoon sugar Serve this with rice/roti/bread KEEP IN TOUCH FOOD LOVERS - My email - [email protected]. Share the photos of your culinary success by emailing me. Facebook -   / currieswithbumbi   🎬 Related videos - 🎬 Vegetarian & Vegan Recipes -    • VEGETARIAN & VEGAN RECIPES   🎼Background Music - (From YouTube Audio Library)- A Flute's Mourning By Aakash Gandhi DISCLAIMER- The information provided on this channel is for general purposes only and should not be considered as professional experience. All opinions/views/suggestions expressed here are based on my personal experience of cooking which I gained for years at my own home kitchen. While making videos, I have taken into consideration all possible and required safety precautions, but still any action you take based upon the information on this channel is strictly at your own discretion and risk, and we are not liable for any harm or damage in connection after watching or trying out the content presented in our videos. Have a happy and safe cooking experience.