ИДЕАЛЬНОЕ САЛО в домашних условиях, вкуснейший рецепт / САЛО ГОРЯЧЕГО КОПЧЕНИЯ

PERFECT HOMEMADE LARD, a delicious recipe / HOT-SMOKED LARD Today I want to share with you our family recipe for making lard. First, we'll marinate it and then smoke it. By the way, with this recipe, you don't have to smoke the lard; you can eat it after it's thoroughly marinated. For this recipe, it's best to choose lard with layers of meat, such as pork belly, rather than pure lard. Before smoking, lard must be marinated. Ingredients • Lard (brisket) – 2.5 kg • Water – 2.5 liters • Salt – 7 heaping tablespoons • Peppercorns – 1 teaspoon • Bay leaf – 5 leaves ⭐️COLLABORATION [email protected] ✅ Check out my second channel:    / @Большаяложка   👉 Facebook - https://www.facebook.com/profile.php?... 👉 Instagram - https://www.instagram.com/gotovitpros... PLAYLISTS: ✅Cakes, cookies, and other desserts    • Желе в бокале - как приготовить вкусное же...   ✅ Pies, pastries, pancakes, and fritters    • Video   ✅ Salads for both holidays and every day, with or without mayonnaise    • Салат с корейской морковкой "Бунито" вкусн...   ✅ Meat and offal dishes    • Жюльен с курицей и грибами   ✅Fish Menu    • Video   ✅Preserves and Pickles    • Маринованный сладкий перец