Puto Maya sa Rice Cooker | With Sikwate or Tsokolate at Mangga | Nostalgic Delicacy from Cebu

Puto Maya is steamed Glutinous Rice cooked with Coconut Milk and we made it using the Rice Cooker. Gumawa din kami ng Sikwate or Tsokolate at sinamahan namin ng Mangga para kompleto. Puto Maya is famous in Cebu and usually sold early in the morning. This is best paired with pure local chocolate drink and Cebu Mango. INGREDIENTS USED IN THIS VIDEO: Puto Maya 3 cups Glutinous Rice 4 cups or 2 cans of Coconut Milk 1 cup water 1 medium Ginger, sliced thinly 1 teaspoon Salt 3/4 cup Sugar Jaggery or Kamay Sikwate 5 cups Water 1 cup Tableya or Cocoa Powder 1/2 cup Sugar or more Best with Cebu Mango #putomaya #cebu #sikwate #cebuhotchocolate #cebuanofood #filipinofood #cebumango Sinulog background music from ‪@chanababa3321‬ This video contains English captions embedded into the video that can help non-Filipino viewers understand how to make this dish. Follow us on Social Media: Facebook:   / wanderingkus.  . Instagram:   / wanderingku.  . Aries Vosotros for the music ID. If you wish us to do a review of your product, you may send it to: Villa 32, Al Toulah Street Old Al Falah City, Abu Dhabi, UAE For collaboration or for sponsorship, send us a message on our Facebook or Instagram or email at [email protected]. We are happy to collaborate with anyone; just give us a buzz. STAY COOL, STAY SAFE & PEACE.