Restaurant-Style Carbonara in Just 6 Minutes! 🍝 | Creamy & Easy Recipe

🧀 Ingredients: 200 g (7 oz) spaghetti 100 g (3.5 oz) pancetta or guanciale 2 egg yolks + 1 whole egg 50 g (1.8 oz) Parmesan cheese (or Pecorino Romano) Freshly ground black pepper Salt (for the pasta water) 👨‍🍳 Instructions: Bring salted water to a boil and cook the spaghetti. Fry the pancetta until crispy. Mix the eggs and grated cheese in a bowl. Add the cooked pasta to the pan with the pancetta. Remove from heat and stir in the egg mixture. Finish with black pepper and extra cheese. ✨ Simple ingredients. Incredible flavor. 🔔 Subscribe to Flavor Quest and join us on a journey of delicious recipes and cooking stories! #Carbonara #Pasta #ItalianFood #EasyRecipes #Cooking #Foodie #Spaghetti #FlavorQuest #Recipe #HomeCooking