Simple & Quick recipe! How To Make Big Hollow Bread Sticks, Crispy Outside and Soft Inside

Simple & Quick recipe! How To Make Big Hollow Bread Sticks, Crispy Outside and Soft Inside NOTE : Enable translation in your language. On mobile, click "CC" in the upper right corner of the video. On your computer, click on video settings ⚙️ and enable translation. Chinese donuts are very popular in China as a very traditional breakfast. Perfect ones are crispy outside chewy inside. It's not hard to make but so many people failed including me, until one day I suddenly realized that the most important thing is not about the recipe, it’s about the make method! With my improved make method I got perfect Chinese donuts! Here I'll share it with you, there's no secret but patience, after watching this video, you'll get it! ______________________________________ Chinese Donut Recipe: Ingredients : (about 9 bread sticks) frying temperature: 170-190°C 300g all purpose flour 6g baking powder 2g baking soda 1/2 tsp salt 1 tsp sugar 1 whole egg 64g 140 ml water Thank you for visiting my channel! This is a channel where you can find delicious dishes with easy recipes. Subscriptions and likes are a big boost to us. Thank you very much. Subscribe to the channel, hit the bell so you don't miss a new video with quick, simple and delicious recipes. #Fried_Stick_Bread #simple_recipe #quick_recipe #Chinese_Donut_Recipe