DESCOBRI A CARNE DE CASCA DE BANANA! MELHOR QUE CARNE, ANTI-INFLAMATÓRIA, TE AJUDA A PERDER PESO

How about reusing banana peels to make banana peel meat? That's right! Today I'll teach you a variation of the famous "crazy banana peel meat" and this recipe will surprise you! Today, we're going to make banana peel meat, and this recipe is much, much better than meat! Banana peel meat is rich in fiber and various minerals! In other words, making meat with banana peel is all you need to gain more health! Furthermore, this vegetarian meat is very similar in texture to shredded meat! So, this plant-based meat is a great option for any healthy lunch and is a vegan meat that's very easy to make! Yes! This vegan banana peel meat is simple, delicious, tastes like meat, and on top of that, it's not a processed plant-based meat, making it truly good for you! I, personally, love this banana peel plant-based meat! Vegetarian banana peel meat is the perfect filling for pies and is also great in stews! I love it! Come learn how to make it! YOU MAY ALSO LIKE: 1) Banana Peel Crazy Meat:    • Fiz CARNE LOUCA com CASCA DE BANANA | Será...   2) Lentil Steak:    • MELHOR QUE CARNE! FAÇA ISSO COM SUAS LENTI...   3) Lentil Bolognese:    • MAIS BARATO E SAUDÁVEL, ESTE BOLONHESA DE ...   4) Vegan Burger:    • 3 Hambúrgueres Veganos RICOS EM PROTEÍNA |...   ✅ JOIN THE THINKING OUTSIDE THE BOX WHATSAPP GROUP 👇 https://chat.whatsapp.com/LwPq7lCBHzf... 🍓 PRODUCTS I RECOMMEND AND MY RECIPE BOOK AT THIS LINK 👇 https://lojapensandoaocontrario.com.br/ 💚BLENDER I USE IN THE VIDEOS: https://amzn.to/44gqRwt 💚CERAMIC FRYING PAN I RECOMMEND: https://amzn.to/3UnwzYr By purchasing through these links, you support my work. 🔔Subscribe for more free YouTube tips: https://bit.ly/2TrFivk ❤️ BECOME A CHANNEL MEMBER: https://bit.ly/3gaXROa ✅ My contact for collaborations and partnerships: [email protected] 💚 WHO AM I 💚 Hi! I'm Camila Victorino, the creator of the Pensando ao contrário project and author of the cookbook "Pensando na cozinha, 50 receitas saudável, fácil e veganas" (Thinking in the Kitchen, 50 Healthy, Easy and Vegan Recipes). MY ACADEMIC BACKGROUND 👉Bachelor's and Licentiate degrees in Biology from USP, Institute of Biosciences; 👉Master's degree in Human Physiology from USP, Institute of Biomedical Sciences; 👉PhD in Neuroscience from the University of Surrey, UK; 👉Certified in vegetarian nutrition by the T. Colin Campbell Center for Nutrition Studies, ECornell, NY. I created Pensando ao contrário (Thinking Outside the Box) to help you have a healthier and more sustainable diet, in connection with nature! Here you will find many tips on how to eat healthily and recipes developed by me, all to help you on this journey of health and sustainability. Currently, Pensando ao contrário is present on YouTube, Instagram, Pinterest, Facebook and TikTok, in addition to having a website full of content and an online store of healthy and sustainable products. Come and check it out! We have over 2,200,000 followers and over 20 million views on YouTube, three published books on healthy living and numerous stories of lives changed! BE A THINKER! JOIN US! ==== CHECK OUT MY CONTENT ON MY OTHER SOCIAL MEDIA ==== 👉Pensando ao contrário Instagram:   / pensandoaocontrario   👉Pensando ao contrário TikTok:   / pensandoaocontrario   ==== RECIPE INGREDIENTS HERE 👇 7-8 banana peels 500 ml of water 3 tablespoons of vinegar One tablespoon of olive oil Two cloves of garlic One medium onion Two tablespoons of lemon juice One teaspoon of smoked paprika Salt and pepper to taste One cup of tomato sauce Instructions: Learn the recipe by watching the video. Without your views, the channel will cease to exist. Thank you! :D ===== #bananapeelmeat #bananapeel #thinkingoutsidethebox