Easy double chocolate banana muffins. Super soft and moist. Easy Baking.
Super easy and delicious double chocolate banana muffins with chocolate chips! With only few ingredients these super moist and soft chocolate banana muffins are very easy and quick to make. Just mix everything together, bake and enjoy wit your cup of coffee or tea. Makes 12 muffins. Measuring cup size 240ml. INGREDIENTS: 200g (weight without the peel, it's 2 large or 3 small) ripe bananas 2 eggs 120ml (1/2 cup) milk 80g (1/3 cup) melted unsalted butter 1 teaspoon vanilla extract 100g (1/2 cup) granulated sugar 200g (1+1/3 cup) all purpose plain flour 25g (1/4 cup) unsweetened cocoa powder 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 100g (1/2 cup) dark chocolate chips Bake in a preheated oven first 10 minutes at 190C / 375F / gas mark 5, then 10 minutes at 180C / 360F / gas mark 4, or until skewer inserted in the middle comes out clean. Every oven is different, therefore baking time may vary slightly. Enjoy 🥰
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