STREET FOOD UNTO a VENEZIA

While you're running away from the seagulls, remember the Black Friday offer! Go to https://nordvpn.com/giuliacrossbow to get an exclusive discount + 4 extra months on NordVPN's two-year plans! Try the Plus plan to get NordVPN + NordPass at a special price. No way, I'm in love with this city, and every time I visit it's like the first time. Today I'm taking you on a street food tour of Venice! I have to say, I had fairly low expectations, considering it's a city that hosts over 24 million tourists a year, and it's very easy to fall for scams! This tour is proof that if you know how to look, you can find several gems that will pleasantly surprise you, thanks in part to your recommendations. Kisses. In the meantime, I'll leave you with the chapters of the places I tried. 00:34 - Intro 04:48 - Atled Meat Lab (Fondamenta dei Tolentini, 220) 12:28 - Miscellaneous Chat 14:58 - Rosticceria Gislon (Calle de la Bissa, 5424/a) 18:08 - Sponsors 19:33 - Pasticceria Rizzardini (Campiello dei Meloni, 1415) 23:52 - Adriatico Mar (C. Crosera, 3771) 32:16 - Final Thoughts A bonus just for you reading this: as a bacaro (in addition to the one you saw in the video), I also suggest trying Vino Vero, great tapas, and good natural wines (you'll find it in Franchinello's video). Leave me a comment with "gabbianella" written on it if you've read this far. Kisses. ⭕️ INSTAGRAM: ⭕️ TIKTOK:   / giuliacrossbo.  . ⭕️ TELEGRAM CHANNEL: https://t.me/+Rzstc7K9c3M3MzI0 ⭕️ BUSINESS EMAIL: [email protected]