Everyone Loves These Mini Pies! Perfect for Lunch Boxes & Parties
In this video, you’ll learn step-by-step how to make mini pies that are buttery, flaky, and packed with flavor — the kind everyone asks for after just one bite. Perfect for school lunch boxes, parties, gatherings, or freezing for later, this easy mini pie recipe is beginner-friendly and always a hit. From the buttery, flaky crust to the savory, juicy filling — I’ll guide you through it all. So sit back, relax, and watch from beginning to end, then impress your family, friends, and loved ones with your homemade mini meat pies! Ingredients DOUGH flour 500g (4 cups) 1/2 tsp salt 250g salted butter/margarine 1 tsp salt for unsalted butter 1 cup cold water FILLING 500 g ground/minced beef 1 medium potato 1 large carrot spices and seasonings to taste vegetable oil onions 1 tbsp corn flour/ corn starch for thickening Don't forget to Like, Comment, Share and Subscribe #pies

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