Ören Pazarı "Ceviche" Yapıyoruz - Türkiye'nin Pazarları

Join this channel to take advantage of special offers:    / @timurakkurt   Türkiye's Markets in Milas, Ören! Once again, chef Coşkun Aral is making us cook an incredible flavor from a very different region. Peruvian pickled fish, "Ceviche." Of course, we don't forget to combine the local with the international. Let's see how artichoke ceviche is made. First, early in the morning, we meet Hamdi Kaya in Ören, a delightful district of Milas. We wander around the small but charming Ören village and public market. We chose to buy only local produce. The Ören Market is held on Wednesdays. We recommend being at the market early in the morning. Summer months are especially hot, and produce from the villagers' gardens can sell out early. The villagers' homegrown fruits, vegetables, dried herbs, tomato paste, tarhana, baklava, and börek are plentiful. There's a warm and welcoming atmosphere. THANKS: Milas Municipality Ören Marina Hamdi Kaya #ÖrenMarket #TurkeyMarkets #ceviche