Пекинский суп! Peking Suppe. Настоящий китайский ресторан у тебя дома!

You can easily make the well-known and beloved Chinese soup (Suan La Tang) at home! The soup is hearty, moderately spicy, warming, with a perfectly balanced acidity, sweetness and spiciness! Chicken broth recipe: Whole chicken, 3 liters of water, 2 star anise, Half a teaspoon of coriander seeds, A teaspoon of white or black peppercorns, A piece of fresh ginger 3 grams. Green onions 2-3 stalks. Ingredients for the soup: A small amount of peanut butter, 300 grams of chicken breast, Marinade for the breast: 1 tablespoon of rice vinegar, 1 tablespoon of starch, 1 tablespoon of soy sauce, White or black pepper to taste. Chinese wood mushrooms Mu'er 25 grams. Soybean sprouts 80-100 grams, Tomatoes 3 medium-sized pieces. Leek half a stalk. Carrot 1 piece. Tofu 200 grams. Bamboo sprouts 200 grams. Shiitake mushrooms 80 grams. Red paprika 1 piece. 3-5 grams of ginger root. 1 clove of garlic. half a head of onion. Bunch of cilantro. Bunch of green onions. 2 tablespoons of tomato paste. Soup dressing: 4 tablespoons cornstarch (tapioca starch, rice starch) 4 heaped tablespoons sugar 2 teaspoons salt 4-6 tablespoons soy sauce 150 grams pineapple juice 12 tablespoons rice vinegar 5% 1 teaspoon chili pepper Fresh eggs for dressing 50 grams water Sesame oil Good luck in making the soup!!!