kue ini disukai sepanjang masa// enak harum pandan

Sticky Rice with Pandan Srikaya Sticky Rice Layer: 500 grams of white glutinous rice 1 teaspoon of salt 65 ml of instant coconut milk 350 ml of water 3 pandan leaves Srikaya: 150 grams of granulated sugar/10 tablespoons 1/2 teaspoon of salt 80 grams of medium-protein Blue Triangle flour/8 tablespoons (unbleached) 30 grams of tapioca flour/3 tablespoons (unbleached) 26 grams of powdered milk 200 ml of pandan juice 130 ml of instant coconut milk 200 ml of water/1 glass of star fruit pandan paste to taste egg yolk coloring to taste (optional) #srikayapandan #srikaya