Steamed Fruit Cocktail Cupcake | KitcheNet Ph

Ingredient for Steamed Fruit Cocktail Cupcake MERINGUE MIXTURE : 4 medium Egg whites 1/4 cup White sugar 1/4 tsp Cream of tartar CAKE BATTER : 1 1/2 cup Cake flour 1 tsp Baking powder 1 cup Fruit cocktail syrup 1/4 cup Fruit cocktail (chopped) TOPPINGS : 1 cup Fruit cocktail YIELD : 24 pieces of Steamed Fruit Cocktail Cupcake YOU CAN ALSO WATCH PREVIOUS RECIPES: Brown Sugar Boba Pearl Milk Tea | KitcheNet Ph    • Brown Sugar Boba Pearl Milk Tea | KitcheNe...   Cheesy Hotdog Crunch | KitcheNet Ph https://www.youtube.com/watch?v=4QzBG... How to cook Egg Muffins | KitcheNet Ph https://www.youtube.com/watch?v=Qwen2... Thank you for watching guys please like and subscribe. FOLLOW ME ON: Facebook:   / kitchenetph   Instagram:   / kitchenetph   #KitcheNetPh #FruitCocktailCupcake