एक कटोरी दाल से बनाये साउथ का फेमस कुरकुरा नाश्ता Urad Dal Rice Flour Murukku Food Connection

#foodconnection #murukku #chakli #southindian #snacks #teatimesnacks #homemade #cooking #food Murukku is a beloved South Indian snack known for its crispy texture and intricate spiral shape. The term "murukku" means "twisted" in Tamil, reflecting its characteristic form. Traditionally, murukku is made from a mixture of rice flour and urad dal (black gram) flour, seasoned with ingredients like sesame seeds, cumin seeds, and asafoetida. The dough is kneaded to a firm consistency, shaped into spirals using a murukku press, and deep-fried until golden brown. This snack holds a special place during South Indian festivals such as Diwali and Krishna Jayanthi, but it's also enjoyed as a daily tea-time treat. Suggested videos - Butter Chakli -    • घर पर बनाएं कुरकुरी बटर चकली | Chakli Reci...   Moongdal Aata Chakli -    • Crispy Moong Dal Atta Chakli / Whole Wheat...   Instant Chakli / murukku recipe -    • झटपट बनाये कुरकुरी चकली Quick Crispy Rice ...   Dal Chawal Chakli Recipe -    • दाल चावल से बनाये परफेक्ट कुरकुरी भाजनी चक...   Poha Chakli Recipe -    • कुरकुरी पोहा चकली बनाने की एकदम आसान रेसिप...   Instant Rice Kurdai Recipe -    • चावल का कुरकुरा नाश्ता एक बार बनाये साल भर...   Ingredients 1 Cup urad dal 2 Cups Rice flour 3 tbsp Oil / Butter 1 tsp Salt 1 tbsp Black sesame seeds 1 tbsp White sesame seeds 1 tsp black pepper powder Method – Wash urad dal and transfer in a pressure cooker, add 2 cups water and take 4-5 whistles on medium flame. Allow to cool. Open the pressure cooker, allow to cool dal completely. Transfer this dal in a mixer jar and make a fine paste. Now take out dal paste in a vessel, add rice flour, salt, both type of sesame seeds, black pepper powder. Make a soft dough, add water if needed. Take a sev maker, place a big whole sev plate, place it in a sev maker. Fill with prepared dough. Pipe out on a greased plate and make murukku, gently seal the ends. Now flip it in medium hot oil and fry till it become crispy. Take them out and allow to cool and store in an air tight container. Enjoy homemade crispy southindian murukku. एक कटोरी दाल से बनाये साउथ का फेमस कुरकुरा नाश्ता Like My page on Facebook:-   / foodconnectionbymadhulikavatsal   Follow me on Twitter:-   / madhulikavatsal   Subscribe to my Channel:-    / @healthycravingsbymadhulika   Subscribe to my Hindi Channel:-    / @foodconnectionbymadhulika   For Business queries :- [email protected] My Official Website:- http://www.foodconnectionsbymadhulika... Follow me on Instagram:- https://www.instagram.com/foodconnect... My Amazon Storefront - https://www.amazon.in Products used in Video Copper Measuring Spoons with Wooden Handle :- https://amzn.to/3zxlut7 Ring Light :- https://amzn.to/3iEvoT6 Grey Backdrop :- https://amzn.to/3kVIjD0 SDHC Card 32gb :- https://amzn.to/3y4pD7v Laptop for editing :- https://amzn.to/2Veweh6 Mic for voiceover :- https://amzn.to/3kTGlTn Silicon Spoons and Spatula :- https://amzn.to/2Wa6XVW Camera :- https://amzn.to/2UODaBZ Tripod for mobile :- https://amzn.to/3kP4XwK Youtube Channel Link :- https://bit.ly/3y4zvhV Second Channel Link :- https://bit.ly/3kVJySG /shop/foodconnectionbymadhulikavatsal About Me- Hi friends, this is Madhulika Vatsal and I am passionate about cooking and baking. I like to make authentic food as well as I also like to innovate with them. BECOME MEMBER OF OUR FOOD CONNECTION FAMILY:-    / @foodconnectionbymadhulika