Та сама самса з дитинства! Рецепт, який просили всі

Let's plunge into childhood! 🏠 Today we are preparing the same homemade samsa - juicy, meaty and incredibly aromatic. ​This is a recipe for those who value their time: we use ready-made puff pastry (the developer of which should be given a Nobel Prize! 🏆) and juicy minced meat with the secret of proper onion preparation. A minimum of effort - and in 30 minutes you will have a mountain of hot "baskets" on your table that children will sweep away in a second. ​In the video I will tell you: ​How to prepare onions so that even those who can't stand them will eat them. ​How much filling to put so that it is "rich". ​Temperature regime for perfect crunch. ​✨ Did you like the recipe? Subscribe to the channel! Here we cook without pathos, with humor and real homemade taste. Your subscription is my inspiration for new goodies! ​ ​#samsa #baking #homecooking #quickdinner #cookingathome #imperfectkitchen #suchahousewife #recipe