3 Flavors Fudgy and Chewy Chocolate, Red Velvet, Pandan Crinkle

#ChocolateCrinkle #RedVelvetCrinkle #PandanCrinkle #CrinkleCookies Ingredients you need: Chocolate Crinkle: 3/4 cup Unsweetened Cocoa Powder 1/2 cup White Sugar (Granulated)(100g) 1/2 cup Brown Sugar (110g) 1/4 cup Oil (50g) 2 large eggs 1 teaspoon vanilla 3 tbsp. Brew Coffee (instant) 1 1/2 cups All Purpose Flour 1 teaspoon Baking Powder (5g) 1/2 teaspoon Salt (3g) 1/2 cup icing sugar (60 grams) Red Velvet Crinkle: 1/8 cup Unsweetened Cocoa Powder 3/4 cup White Sugar (Granulated) 1/4 cup Oil (50g) 2 Large eggs 10 drops Red food color 1 teaspoon vanilla 1 1/2 cups All Purpose Flour 1 teaspoon Baking Powder (5g) 1/2 teaspoon Salt (3g) 1/2 cup icing sugar (60 grams) Pandan Crinkle: 3/4 cup White Sugar (Granulated 1/4 cup Oil (50g) 2 Large eggs 1 teaspoon Panda extract (Green)/ Food Color (Green) 1 1/2 cups All Purpose Flour 1 teaspoon Baking Powder (5g) 1/2 teaspoon Salt (3g) 1/2 cup icing sugar (60 grams) Bake in preheated oven at 177°C (350°F) for 10-15 mins ----------------------------------------- Follow My: Facebook Page -   / eraskitchena.  . Instagram -   / morantejera   Thank You for Watching