Обрезка саженцев плодовых деревьев (яблоня, груша, слива) после посадки

TIME CODE 00:00 Pruning a seedling after planting is essential! 00:32 Branching and shoot growth characteristics in fruit trees. 01:35 The height of the crown of a one-year-old tree determines the height of the tree's trunk. 02:04 Advantages and disadvantages of tall and short trunks. 04:42 Low trunk (bushy crown) in stone fruit crops. 05:39 Summary of crown pruning for one-year-old trees. 06:33 Apple tree branching after spring pruning. 09:41 Two-year-old seedling. Beginning to form a sparse, tiered crown. 10:19 Forming a strictly single trunk! 11:17 Selecting skeletal branches for the lower tier – how many and which ones. 13:22 Shortening and subordinating skeletal branches and the central conductor. 14:58 A two-year-old plum tree after spring pruning. 15:42 A related shaping technique – blinding (removing) buds. 16:16 Branches to be removed – cutting to a ring or weakening. 17:09 A plum tree pruned in autumn (at the end of the third growing season). Fruit tree seedlings are always pruned after planting to shape the crown and restore the balance between the above-ground part and the root system (which is inevitably damaged to some extent when digging up the seedlings in the nursery). For one-year-old, unbranched seedlings, crown pruning is performed – removing the upper part of the trunk at a certain height, which stimulates growth branching below the cut and sets the height of the future tree's trunk. By pruning branched two-year-old saplings, the crown is shaped according to a specific, chosen pattern. Typically, the first tier of skeletal branches is established on a two-year-old tree, after which the branches are aligned with each other and with the central conductor. In the temperate zone, saplings are pruned either immediately after planting (if planted in the spring, which is preferable), or, in the case of fall planting, the tree is pruned after overwintering, in early spring.