Camping-Stüble-Realität: Wenn Gäste ausflippen & Kuchen in der Tonne landet

"3 Months of Campingstüble – Ups, Downs & Honest Insights"** There's another new video from Campingstüble! Many of you asked if everything was okay with us – and yes, we're still alive 😉 Whitsun was a real challenge for us: The Stüble was full every day, and we reached our limits both logistically and in terms of space. Unfortunately, we also had some unpleasant experiences. Some guests had no understanding that when the house is full, there's no more room – which led to heated discussions. We were even yelled at, with fingers pointed in our faces – such situations are extremely stressful for us as hosts. Nevertheless, we learned a lot in the first three months: Business changes with the seasons. In summer, the afternoons are often quiet, and waffles and cakes are left unfinished – this leads to unnecessary waste. Therefore, we have adjusted our opening hours. And of course, in this video we'll give you honest insights behind the scenes – open, direct, and unfiltered. Thank you for following along and supporting us. ❤️