The Legendary Jacques Pépin's Chicken Ballottine
You can get my favorite cookware from Made In today with a 10% off discount using my link https://madein.cc/0124-antichef. Jacques Pepin's classic chicken ballottine recipe from Essential Pepin cookbook. 00:00 This is Jacques 03:05 Deboning Chicken part 1 :( 04:29 Made-in 05:48 Deboning Chicken, for real 11:02 Stuffing 16:32 Sauce 19:04 Order Up! Support the Channel Patreon → / antichef Follow Me On Instagram → / antichefjamie 🚩What I Use (Amazon Store) https://www.amazon.com/shop/antichefj... (As an Amazon Associate, I earn from qualifying purchases) Buy Mastering the Art of French Cooking Vol 1 & 2: https://amzn.to/3lTownp Buy The French Chef cookbook: https://amzn.to/3uWMAgA Buy the The Way to Cook cookbook: https://amzn.to/3IJWnva Music: https://www.epidemicsound.com #antichef #jacquespepin #jamieandchef ingredients: 1 chicken (3.5 pounds) boned 1/4 tsp salt 1/4 tsp pepper sauce: 1/3 cup water 1/2 cup dry red wine 1 celery stalk, diced (1/2 cup) 1 small onion, chopped (1/2 cup) 1 carrot, diced (1/3 cup) 1/2 tsp potato starch 1 tb soy sauce stuffing: 1 tb olive oil 1 tsp finely chopped garlic 5 oz baby spinach 1/4 tsp salt 1/4 tsp pepper 1 cup grated gruyére cheese 1 1/2 cup (1/2 inch) cubes 1 tb chopped parsely for decortion

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