Chili Sin Carne Like Grandma Used To Make, Only 100% Vegan and Incredibly Delicious!
Make your own vegan chili sin carne. A simple one-pot recipe, perfect for meal prep, a healthy dinner, or a quick family meal! 🌿 This chili is vegan, high in protein, filling, and completely meat-free, but packed with flavor! In this video, I'll show you step-by-step how to whip up a truly delicious vegan chili. With kidney beans, bell peppers, carrots, and a spicy tomato sauce. Perfect for cold days, but honestly: I love eating it all year round! 😊 📌 Why you should try this chili: – Vegan, gluten-free & so delicious – Ideal for meal prep & freezing – Quick to make & super filling – With inexpensive ingredients from your pantry 👉 Serving tip: Tastes delicious with rice, tortilla chips, or simply on its own with a dollop of vegan yogurt. 🌿 The most beautiful kitchen utensils that nature has to offer 💖👉 https://kitchen-by-nature.com/ ━━━━━━━━━━━━━━━━━━━ 🥐 Baker's Set: https://kitchen-by-nature.com/product... 👩🍳 Cook's Set: https://kitchen-by-nature.com/product... 🍃 Natural Cutting Board: https://kitchen-by-nature.com/product... 🔪 Kitchen Knife: https://kitchen-by-nature.com/product... 🧂 Salt & Pepper Mills: https://kitchen-by-nature.com/product... 🥄 Utensil Set: https://kitchen-by-nature.com/product... 📋 INGREDIENTS: • 1 can of kidney beans (approx. 240g drained weight) (approx. 1 cup) • 1 can of black beans or corn (also approx. 240g) (approx. 1 cup) • 1 can of chopped tomatoes (400ml) (approx. 1 3/4 cups) • 1 red bell pepper, diced • 1 green bell pepper, diced • 1 carrot, diced small • 1 onion, finely diced • 2 garlic cloves, finely chopped • 2 tbsp tomato paste • 1 tsp sweet paprika • ½ tsp smoked paprika • 1 tsp cumin • Salt, pepper • 2 tbsp vegetable oil • 200ml vegetable broth (about ¾ cup) • Fresh cilantro or parsley for garnish 📺 Watch the video now, cook it yourself, and enjoy! If you like the recipe, please subscribe and like ❤️ With love, Anna 🤗 #vegan #chilisincarne #veganrecipes

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