Hindi Na Kailangan Mag Bake Ng Tinapay Para Gumawa Ng Korean Cream Cheese Garlic Bread

Korean Cream Cheese Garlic Bread This bread is not only very famous in Korean street food but also all over the social media. Everybody was hooked when they knew about it. This bread is a combination of sweet and savory flavor. You can really say that the bread looks fancy and also tastes fancy. The basic components are buns, cream cheese filling and garlic butter mixture. For me you do not need to bake a bread you can just purchase a burger buns or dinner rolls at the bakery. Then make the cream cheese filling and garlic butter mixture. Assemble it, toast until golden brown and it is ready to eat. Korean Cream Cheese Garlic Bread Ingredients: 5 buns, plain Cream Cheese Filling: 1/2 cup cream cheese, softened 3 tbsp white sugar(more or less) Garlic-butter: 1/2 cup butter, melted 1 egg, large 2 tbsp honey 2 tbsp evaporated milk 1 1/2 tbsp garlic, minced 2 tbsp parsley, minced Toppings:(optional) Potato flakes/chips Homemade Cream Cheese:    • Homemade Cream Cheese Ay Kayang Gawin Sa B...   Bread recipe:    • Gumawa Ng Tinapay Gamit Ang Kawali At Hind...      • ANG SIMPLENG CUSTARD BREAD GAWIN NATING ES...   Visit our website http://kusinachef.blogspot.com/ Like our FB page   / kusinachef2   Subcribe on our youtube channel    / kusinachef   Follow us on instagram   / kusinachef   Follow us on twitter   / kusinachef1