Vindaye de Poisson à la Mauricienne : Un Festival de Saveurs Exotiques !
Hello friends, I am sharing with you this delicious fish vidaye which is of Mauritian origin. Fish levindaye is a delicious fried fish dish mixed with mustard seeds, turmeric, vinegar and onions to give it a unique and savory taste. Ingredients ___________ 1kg of fish cut into small pieces 1 tbsp turmeric powder salt to taste 2 large onions, roughly chopped 2 tbsp vinegar oil for frying and baking vindaye spices • Recette d'épices pour vindaye Don't hesitate to subscribe so you don't miss anything.

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VINDAYE DE POISSON : RECETTE MAURICIENNE & UN DÉFI TOP CHEF POUR LE CHEF BENJAMIN REVEL !

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