한국에 마지막 남은 옛날 과자 공장. 문 닫으려다 미국에서 엄청 팔리기 시작해 살아남았다｜수출 독점한 꽈배기 공장 근황｜극한직업｜#골라듄다큐

※ This video is an excerpt from *Extreme Jobs: Respond! Everything About New Retro*, which aired on July 24, 2021. Meanwhile, the Newtro phenomenon has recently become a major topic in the food industry as well. Workers who have consistently produced "banana snacks" for a whopping 50 years endure the heat of ovens reaching 250°C even in the sweltering summer heat to work, driven by the snack's renewed popularity. The same applies to kkwabaegi (twisted breadsticks), made by twisting dough shaped like udon noodles. Workers battle the heat every day in front of massive frying pots. These are old-fashioned snacks that retain their original appearance but have continuously evolved their contents to suit people's changing tastes. We visit the site where the efforts of these workers, who have captured both taste and nostalgia, truly shine. ✔ Program Title: Extreme Jobs: Respond! Everything About New Retro ✔ Broadcast Date: 2021.07.24 #TVViewingChoiceDocumentary