คุ้กกี้ไส้สับปะรด ทำง่าย ละลายในปาก | Pineapple Cookies *Melt in mouth
Pineapple Cookies *Melt in mouth cookies Advice 1. In the video I forgot to add salt. Please do not forget to add 1/4 teaspoon of salt. 2. If you don't like the smell of candle smoke Use a little vanilla sugar. 3. This recipe uses all-purpose flour. because some countries No cake flour 4. Why put cornstarch? Put to reduce gluten in wheat flour. Another way to make cake batter (take out 2 tbsp of all-purpose flour from the recipe and add 2 tbsp of cornstarch instead). 5. In this recipe, when making pineapple filling, the texture will be crumbly and melt in the mouth. But if using this recipe to make salted egg filling, the texture will be slightly crispy. Because the saltiness of the egg absorbs the moisture from the flour. 6. If you want to use all of the cake batter, slowly pour in the oil. 7. Do not knead the dough, it will make the pastry firm and hard. 8. Baking time depending on the size of the moulding 9. Techniques for applying smooth eggs Use a soft brush And don't brush the egg while the pastry is still hot. -------------------------------------------------- ----------- Ingredients for Pineapple Cookies 10 grams of flour, 6 grams of filling, a total of 22 dough recipes ● 110 g all-purpose wheat flour (9% protein flour) ● 40 g icing sugar ● Corn starch 15 g. ● 1/4 teaspoon of salt. ● Sunflower Oil 50-53 g. ● Pineapple jam Egg wash ● 1 egg yolk ● 1 teaspoon of oil ● Food coloring, or without. First round, bake at 140° C. 15 minutes. After baking, do not turn off the oven. Bake the second round at 140° C. 5 minutes. -------------------------------------------------- ---------------------- 💓 Thank you for watching. Please encourage me by Like and Share or Comment this video and please subscribe to my YouTube channel for more videos and hit the bell so you don't miss any video. 🔽🔽 / @baker2p 💓 Content Creator, Youtuber, Blogger, if you want to use this recipe or others that are recipes on this channel. Please credit my channel name ❝ Cocina Tailandesa ❞ Each recipe took time and experiment. 💓 if there is any mistake in translation please forgive me 💓Facebook / chef2p ⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑ Please Support my Channel 💵 Paypal ➨ [email protected] ☕ BMC ➨ buymeacoffee.com/2pBaker 💻 Patreon ➨ patreon.com/CocinaTailandesa846 💰 or click the "thank you 💰" button under the video. ⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑⭑ #cookies #pineapplecookies #pineapple

Вспоминаем лучшие серии четвертого сезона | Смешарики 2D. Сборник 2026!

These cookies melt in your mouth! With just 3 ingredients! Oh, how delicious!

ขนมเนื้อนวลไข่เค็ม คุกกี้ไข่เค็ม แป้งร่วนละลายในปาก รสชาติหอมหวานมัน อร่อยมากๆ ทำกินก็ได้ขายก็ดีจ้า

Chocolate muffins with dulce de leche filling and crumble topping, a perfect match!

HOLY ROSARY TODAY THURSDAY, JUNE 11, 2026 ST. JUDE THADDEUS & LUMINOUS MYSTERIES | DAILY HOLY ROSARY

Teaching how to make Singapore cookies, crispy, crumbly, melt in your mouth recipe: Chef Dr. Pum

Just add oil to the flour, and the result will surprise you

คุกกี้เนื้อนวลไข่เค็ม SaltedYolk Cookies คุกกี้สิงคโปร์มีไข่ รสหวานมันเค็มเข้ากันดีมาก ขนมกระแสมาแรง

Mini Butter Bread. Soft, fluffy, and its small size is the cutest and most delicious.

New Jellyfish Aquarium • Healing of Stress, Anxiety and Depressive States • Goodbye Insomnia #30

คุกกี้สับปะรด Pineapple Cookies คุกกี้ทาร์ตไส้สับปะรดกวน พากวนไส้ แนะนำยี่ห้อสับปะรดกวน แนะนำแพ็คเกจ

สอนทำพายกรอบ "สอนทำทุกขั้นตอน"

传统核桃酥Traditional Walnut Cookies|漂亮裂痕,酥脆核桃香|年饼食谱|Pretty Crack,Flaky Crispy Walnut Fragrant|CNY Recipe

Coconut Cookies. So delicious !! i cant stop eating

Rural Countryside Field Path Oil Painting | 4K Vintage Wallpaper Art Screensaver | Vintage Frames

Daddy Cooking, soft salted egg cookies, salted egg cookies, crispy and delicious, melt in your mo...

หมั่นโถวใบเตย แป้งนุ่มข้ามวัน หอมอร่อย ทำเป็นมื้อเช้าหรือมื้อว่างก็ได้เลยค่ะ | Steamed Pandan Buns
![แจกสูตรเบเกอรี่ทำขายมา 10 ปี Ep.4 : เอแคลร์ [ชูครีม] - Choux Cream recipe l กินได้อร่อยด้วย](https://i.ytimg.com/vi/ZZaILQnfJUU/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLDHSbDzX-i0qpWXhRZ3HevUjhxkjw)
แจกสูตรเบเกอรี่ทำขายมา 10 ปี Ep.4 : เอแคลร์ [ชูครีม] - Choux Cream recipe l กินได้อร่อยด้วย

คุกกี้สับปะรด ทาร์ตสับปะรด สูตรแป้งนุ่มละลายในปาก Melth in You Mouth Nastra ทำขนมกับเชฟโจ Ep.39

