연명초라 불린 토종 허브, 배초향 제대로 키우고 제대로 먹는 법 알려드립니다#방아잎효능 #토종허브 #베란다텃밭

Hello, and welcome to the Daily Tips channel 🌿 If you only add it to your Chueotang (loach soup) once or twice and call it a day, you are missing out on the true value of this precious medicinal herb. Agastache rugosa, which our elders called "Yeonmyeongcho" (herb for longevity), is a native herb with a 400-year tradition, even recorded in the Donguibogam (a classic Korean medical text). What we cover in this video 👇 🌱 The real reason Agastache rugosa was called Yeonmyeongcho 🩺 Benefits for stomach, blood vessel, and brain health revealed by the latest research from domestic universities 🪴 3 easy cultivation methods for your apartment balcony 🍳 Delicious ways to eat it by season and tips for making medicinal tea ⚠️ Those with certain constitutions should be careful Plant a plant this summer, and it will become a tonic for your home that returns every year 💚 If this was helpful, please give us a 👍 Like and share. If you haven't subscribed yet, please make sure to subscribe and turn on notifications 🔔 Your support is the driving force behind creating better videos. #HowToCultivateKoreanHerbs #HowToEatKoreanPeppermintLeaves #BenefitsOfKoreanPeppermintTea #GrowingMedicinalHerbsOnTheBalcony #CultivatingNativeHerbs