Ongseng Kacang Panjang Telur - Resep Sederhana Dan Mudah

Stir-fried Long Beans with Eggs Rudy Choirudin's recipe INGREDIENTS 1 • 4 tablespoons cooking oil, for sautéing • 5 cloves garlic, chopped • 6 shallots, chopped • 8 bird's eye chilies, chopped • 250g long beans, cut into 3 cm pieces • 3 eggs, lightly beaten • 150ml water INGREDIENTS 2 • 1 tablespoon soy sauce • 1 teaspoon granulated sugar • 1/2 teaspoon salt • 1/2 teaspoon Ladaku pepper powder • 1/2 teaspoon Desaku turmeric powder HOW TO MAKE: • Sauté the garlic until almost golden brown. Add the shallots and bird's eye chilies and sauté briefly. • Add the long beans and stir-fry until the beans are tender. • Add the eggs and stir gently until the eggs are fragrant. • Add the sugar, salt, and soy sauce, and cook until the sauce bubbles. • Add Ladaku Pepper Powder, Desaku Turmeric Powder, and water. Bring to a boil. Remove from heat and serve. ------------------------------------------------------------------- If you're looking for inspiration for other dishes, please check out my creations in the link below. --------------------------------------------------------------- Practical Stir-Frying    • TUMISAN PRAKTIS   My Village Marinating Recipes & Methods    • RESEP DAN METODE DESAKU MARINASI   Indonesian Curry Creations    • Kreasi Masakan Kari Nusantara   Lodeh Creations    • Kreasi Masakan Lodeh   Various Recipes & Culinary Creations Indonesian    • RAGAM KREASI RESEP MASAKAN & KULINER NUSAN...   Lodeh Recipes    • Kreasi Masakan Opor   Balado Recipes    • Kreasi Masakan Balado   Super Simple to the Max    • SUPER SIMPLE MAKSIMAL   Sambal Recipes Fried    • Kreasi Masakan Sambal Goreng   Opor Recipes    • Kreasi Masakan Opor  

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