Don't Throw Away Black Plantains! Make This Instead

Don't throw away those overripe plantains! This easy recipe will show you how to give them new life by creating a delicious sweet bread recipe. 0:00 Intro 0:30 Plantains 2:00 Batter We're taking soft, black plantains and baking them into a moist, flavorful loaf that might just become your new favorite. Get ready for some delightful home baking! Plantain Bread Recipe Ingredients List 2 Cups All Purpose flour 1 Cup Brown Sugar 1 ½ Cup plantain mash 2 Eggs ½ tsp Baking Soda 2 tsp Baking powder ¼ tsp Salt 1 Tbsp Grated or Blended Ginger ¼ Cup Whole milk ⅓ ea. Whole Nutmeg ½ tsp. Baking mixed spice ¼ tsp. Cinnamon ½ Cup Raisin 2 tsp. Dark Vanilla ⅓ Cup Melted butter 1 Tbsp. Molasses ⅓ lime Zest ¼ Orange Zest ¼ tsp Pumpkin spice (optional) 1 tsp Banana Essence (optional)