The crispiest falafels ever⎜supear easy⎜vegan

Vegan deliciousness at hard: How to make crispy falafels: After much experimentation, I have finally perfected this exquisite middle eastern deliciousness! Try it yourself and make your whole house smells like a breezy warm summer night in Morocco... Obs.: You can turn this recipe into a gluten free one by substituting the flour for gluten-free​ flour OBS 2:. Sooooo sorry guys for the sound at the intro of this video!! if you look closely you'll spot the microphone laying there on the left side of the table... Dang!!! :(( Enjoy, guys :) CJ Ingredients for Falafels/ how to make crispy falafels recipe: 2 cups of cooked chickpeas 2 tbsp of flour 1 small onion 1 cup of fresh coriander 1 cup of fresh Italian parsley 3 cloves of garlic 2 tsp of coriander seeds, crushed 2 tsp of cumin seeds, crushed 2 tbsp of lemon juice 1/2 tsp of baking powder or baking soda salt to taste vegetable oil for frying Check out my super tasty vegan Swedish meatballs recipe!    • Mushroom Swedish meatless meatballs /how t...   For more videos, recipes, and stories about Falafels/ how to make crispy falafels recipe http://www.chefjanapinheiro.com Follow me on Instagram: @chefjana   / chefjana   Follow me on Facebook: Chef Jana Pinheiro   / chefjanapinheiro   ____________________________________________________________________ The crispiest falafels ever⎜supear easy⎜vegan recipe by Chef Jana Pinheiro