PEKERJA MAGANG INDONESIA TAKLUKKAN LIDAH JEPANG DENGAN NASI GORENG - HINGGA MASUK MASUK MEDIA JEPANG

Japan has once again been surprised by a cultural trend originating from Southeast Asia. This time, it's not just technology or culinary, but a traditional Indonesian dish that is transforming Japanese tastes. Who would have thought that Indonesian interns in Japan have now successfully conquered Japanese palates with their distinctive Southeast Asian flavors? Many Indonesian interns or trainees in Japan don't just work in factories or the manufacturing sector. Some of them bring their culinary talents and have begun introducing traditional Indonesian dishes. As shown in the video, an Indonesian intern cooks authentic perkedel (fried potato fritters) and fried rice using Indonesian spices like galangal (galangal). The results are extraordinary. These dishes are an instant hit with Japanese customers and often sell out within a day. DISCLAIMER: To video owners (original owners) who feel their videos are being used as footage/clips in our videos and your name/channel is not included in the credits (credits in the video or credits in the description), please contact us via the comments or email address provided on this channel so we can add them. We sometimes have difficulty finding the original source of the clips we use. Or if you don't want your video used as a clip in this video, please contact us so we can remove the video clip in question from our video. We apologize for any inappropriate content. Thank you for your attention and understanding. 🙏 #indonesiamendunia #bocahbale #buleindonesia #lifestory #indonesiaculture #villagechildrenlife #humanstory #indonesiaintheeyesofforeigners #truestory #simplelife #lifereflection #viralvideo #youtubetrending #fypcontent #truestory #trendingindonesia #fypindonesia #jap #japan #japan #indonesianfood