MİSAFİR İFTAR SOFRASI HAZIRLIĞI✅/18-20 Kişilik İftar Menüsü/Misafir Akşam Yemeği Menüsü

Hello, today I will be sharing an iftar menu for 18-20 people. Our guest iftar menu includes tarhana soup, carrot slice baklava, a quick dessert with orange sauce, stuffed cabbage rolls, baked chicken wings with sauce, meatballs with mashed potatoes, bulgur pilaf, crispy chicken pastry, garlic yogurt appetizer, and beetroot and cherry appetizer. I'm sure this will give you some ideas for your guest iftar menus. If you find my channel helpful, I would be very happy if you liked and commented on my video. ADVERTISEMENT TO ORDER FROM CHEF HANIM'S HATAY REGIONAL PRODUCTS 👇🏻 https://sefhanim.com/ INSTAGRAM PAGE: https://www.instagram.com/sef_hanim?i... 00:00 TABLE PREPARATION 00:43 CABBAGE ROLLS 03:25 CAT'S TONGUE CAKE WITH ORANGE SAUCE 06:18 CARROT SLICE BAKLAVA 08:02 BAKED CHICKEN WINGS WITH SAUCE 09:06 MEATBALLS WITH POTATO PUREE 10:25 BEETROOT AND CHERRY APPETIZER 12:04 GARLIC APPETIZER 13:22 CRISPY BÖREK 14:04 TARHANA SOUP 15:05 TABLE SETTING 1) CABBAGE ROLLS 1 medium cabbage 2 cups rice 1 onion 4 cloves garlic 200 gr minced meat half tablespoon red pepper paste 1 tablespoon tomato paste 2 teaspoons mint 1 teaspoon red pepper flakes 1 cup tomato puree salt, black pepper 2-3 tablespoons pomegranate molasses 1 teacup olive oil For the sauce half teacup vegetable oil 1 teaspoon tomato paste 3-4 cups water ---- 2) PRACTICAL DESSERT WITH ORANGE SAUCE For the custard 1 teacup sugar 3 tablespoons flour 3 tablespoons cornstarch 1 egg yolk 5 cups milk 1 packet vanilla 200 ml cream 2 packets ladyfinger biscuits To soak the ladyfingers 1 cup orange juice 1 cup milk 3 tablespoons sugar For the sauce: 2.5 cups orange juice 3 tablespoons sugar 2.5 tablespoons cornstarch 1 piece butter --- 3) OVEN-BAKED CHICKEN WINGS WITH SAUCE 2 kg chicken wings For the sauce: 1 tablespoon tomato paste 1 tablespoon red pepper paste 3 teaspoons thyme 4-5 cloves of garlic 1 cup yogurt half a teacup of olive oil salt, pepper -- 4) MEATBALLS WITH MASHED POTATOES AND CHEESE 6-7 medium potatoes 100 gr butter 150 gr cheddar cheese 1 teacup of milk salt For the meatballs: 1-1.5 kg minced meat 1 onion 4-5 tablespoons breadcrumbs Salt, pepper, red pepper flakes knead the meatballs well so they don't fall apart For frying the meatballs: 5-6 tablespoons vegetable oil 1 teaspoon tomato paste 2 cups tomato puree For the topping grated cheddar cheese --- 5) CHERRY AND BEET DISH 3 medium beets 1 purple onion 1 bowl of cherries 4-5 tablespoons olive oil 1 teacup of water 1 teacup of orange juice salt ---- 6) GARLIC APPETIZER 2 tablespoons sesame seeds 1 head of garlic Enough olive oil to cover the garlic 500 gr strained yogurt salt for topping lavash bread --- 7) TARHANA SOUP Half a teacup of vegetable oil 2 onions 2 red bell peppers 2 green peppers 5-6 cloves of garlic 3-4 tablespoons flour 1 tablespoon tomato paste 2 tomatoes (peeled) Large bowl of yogurt 7-8 glasses of water #guesttarmenu #dinner menu #iftarmeals