Réalisez des Merveilleux Parfaits : Facile et Pour Débutants 🇫🇷🧁

Are you fascinated by the marvelous, sweet delights of French pastry? This tutorial will show you every step to making wonderful pastries at home. This recipe is perfect for beginners! _____________________________________________ Join this channel to enjoy exclusive benefits:    / @hodyacademy   🍫 Discover our training courses at 🍫 🏆Join the community of future chefs: https://bit.ly/2VcScNX 🏆 _____________________________________________ Ingredients: 60g egg whites 60g sugar 60g icing sugar 300g 30% single cream 200g chocolate shavings 👉 Discover our 'The Art of Pastry' training course, specially designed for pastry enthusiasts: https://www.hody-academy.com/pdv-art-... For more delicious recipes and baking tips, don't forget to subscribe! #HodyAcademy _____________________________________________ Who are we? We began our gourmet adventure by launching the first pastry box, Le Chef en box, over 4 years ago as a family: Anaïs, the pastry chef; Julien, our big brother, manages the business and partnership side; Julia, our cousin, manages the branding. Laurent, our amazing graphic designer, and Anthony, our second pastry chef, joined us. For the past two years, we've been a real training organization with our online CAP pastry training course for independent candidates. For the past few months, you can also find us with our CAP bakery training and our business creation training. All under the name "oui chef" on the CPF (French Professional Qualifications Center). 👩 Add me and let's chat on Instagram: @anaishody ___________________________________ Chapter: 00:00 Introduction 00:25 The Meringue 03:06 Piping 04:54 Whipped Cream 06:20 Assembly