Padavalanga Theeyal | Snake Gourd Theeyal Recipe

Learn how to make delicious Padavalanga Theeyal recipe Kerala style. #ashwatiskitcheninmalayalam Ingredients ---------------------- Snake Gourd (Padavalanga) - 250 gm Coconut - 1 cup Kashmiri chilli powder - 1 tsp Coriander powder - 1 tsp Turmeric powder - 1/2 tsp Red chilli powder - 1/2 tsp Oil - 2 tbsp Onion - 1 Green chilli - 3 Curry leaves - 3 stems Salt to taste Tamarind pulp - 2 tbsp Cumin powder - 1/3 tsp Mustard seeds - 1/2 tsp Red chilli - 3