【パーティー】みんなで推しの食べ方を持ち寄って冷凍うどんアレンジ大会！

Today, everyone brought their favorite way to eat it and had a frozen udon arrangement contest🍜✨ Everyone's unique and recommended seasonings and ingredients came out one after another! This video is just as fun as ever👍 If you're making frozen udon, be sure to use this video as a reference! Please continue to support the Gal Sone YouTube channel 🌼 [Table of Contents] 00:19 Opening 01:12 Gal Sone's recommendation ① Meatless meat udon 04:02 Stylist Akane's recommendation Carbonara-style kamatama udon 05:05 Azu-nee's recommendation Sukiyaki-style udon 07:00 Gal Sone's recommendation ② Mentaiko cream udon 08:25 Stylist Akane's recommendation Genovese udon [Recipe] ●Gal Sone's recommendation ① Meatless meat udon● 2 frozen udon noodles 500ml water 100ml white dashi 2 packs of spiced green onions 3 pieces of beef fat (the number is up to you!) ●Stylist Akane's recommendation Carbonara-style kamatama udon Don● 1 frozen udon 1 raw egg 1 slice butter Mentsuyu (dipping sauce) - desired amount Black pepper - desired amount ●Azu-nee's recommendation: Sukiyaki-style udon noodles● 1 frozen udon Leek - desired amount Sukiyaki seasoning - desired amount Beef fat - 1 tbsp Raw egg - 1 tbsp ●Gal Sone's recommendation②: Mentaiko cream udon● 1 frozen udon Mentaiko - desired amount Fresh cream - 200ml ●Stylist Akane's recommendation: Genovese udon● 1 frozen udon Basil - desired amount Olive oil - desired amount Salt - desired amount Grated cheese - desired amount (more than enough!) Gal Sone Instagram →  / galsone_1204   #GalSone #FrozenUdon #Party