Proste ptysie z kremem. Jak upiec ptysie idealne

SUBSCRIBE to free ORCHIDEL tutorials {♥ ‿ ♥} https://goo.gl/4CMhDs RECIPE (15 medium pieces) 125 g of butter 250 ml (1 glass) of water a pinch of salt (2 g, 1/4 teaspoon) 1 cup of 550 type wheat flour (150 g) 4 eggs (200 g) COMPONENT FOR CREAM 2 eggs 1/2 liter of milk (2 glasses) 2 full tablespoons of any type of wheat flour (60 g) 2 tablespoons of potato flour (50 g) ⅓ cup of sugar (80 g) 1 - 2 tablespoons of vanilla extract or vanilla sugar 125 g of softened butter