Pilze mit Knoblauch – leckerer als Fleisch! Das beste Pfannenrezept

mushroom recipe with garlic – tastier than meat! The best pan recipe. Are you looking for a culinary highlight for your next celebration? These marinated mushrooms are the answer! They are so hearty, full of umami and aromatic, that even die-hard meat lovers will be delighted. In this video I will show you my absolute secret recipe for an appetizer that should be on every festive table. The secret lies in the perfect balance of the marinade: The combination of high-quality oil, fine acidity, garlic and fresh herbs penetrates deep into the mushrooms, making them incredibly juicy and flavorful. Whether as part of an antipasti platter, as a side dish or as an elegant appetizer – this dish is a real eye-catcher and can also be prepared in advance! Salt 30 ml soy sauce sugar 1 tbsp ketchup 30 ml teriyaki sauce juice of half a lemon 800 g mushrooms 3 cloves of garlic bay leaf 1 carrot 1 bell pepper, 2 onions olive oil 30 g butter 700 g potatoes 1 zucchini dried garlic spring onions dill