CUCA SALGADA DE LINGUIÇA BLUMENAU | MASSA FOFINHA | NOSSA COZINHA

SALTY SAUSAGE CUCA Turn on subtitles! Subscribe, like and comment! Ingredients: SALTY CUCA 2 cups of wheat flour (320 g) 1/4 cup of sugar (50 g) 3 eggs (165 g) 2 tablespoons of lard (40 g) 1/2 cup of milk (120 ml) 5 g of dry organic yeast 1/2 teaspoon of salt (4 g) Farofa 1 cup of wheat flour (160 g) 1 cup cassava flour (160 h) 1 tablespoon of lard (20 g) 1 tablespoon of butter (20 g) 1 egg (55 g) nutmeg to taste 1 pinch of salt grated parmesan cheese (25 g) cup capacity is 240 ml weight is the total of ingredients