超简单下饭家常菜 | 干葱豆豉鸡 Chicken Stir-Fry With Fermented Black Beans (Cook Plan)

今天分享一道简单的家常菜「干葱豆豉鸡」✨葱香再搭配豆豉独特的咸香风味，就算没有酱汁，也一样超级下饭！🍚 Today I’m sharing a simple and classic home-cooked dish — Chicken Stir-Fry with Fermented Black Beans✨ The rich aroma of shallots paired with the savoury depth of fermented black beans creates an incredibly appetizing flavour. Even without a heavy sauce, it’s still amazingly satisfying and perfect with rice! 🍚 📌腌制 Marinate: 鸡肉块 Chicken Cubes (350g) 盐 Salt (½茶匙/tsp) 生抽一点点 a little of Soy Sauce 玉米淀粉 Cornstarch (2茶匙/tsp) 📌食材 Ingredients: 豆豉 Fermented Black Beans (1汤匙/tbsp) 青红椒 Green & Red Bell Pepper 蒜末 Minced Garlic (1汤匙/tbsp) 葱头仔 Shallots (3-4) 姜片 Sliced Ginger (5) 📌调味 To Taste: 少许生抽 a little of Soy Sauce 糖少许 a little of Sugar (视频里忘记剪进去了, 这里补充☺️) 淀粉水 Cornstarch Slurry (1汤匙/tbsp) ——————————————————— 如果你喜欢我的简易食谱，记得点赞、订阅我们的频道并打开小铃铛通知哦！这样你就不会错过更多美味食谱啦！也欢迎在评论里告诉我，你还想看什么食谱呢？我们会根据大家的建议制作更多精彩内容！ If you enjoyed my easy recipes, don’t forget to like, subscribe to our channel, and hit the notification bell! That way, you won’t miss out on more delicious recipes! Feel free to leave a comment letting me know what recipes you'd like to see next. We’ll create more amazing content based on your suggestions!    / @cookplansharing   ——————————————————— #家常菜 #豆豉鸡 #下饭菜 #ChineseFood #easyrecipes