長芋の唐揚げの作り方☆おうち居酒屋！サクサクでホクホク♪一度食べたら止まらない美味しさ！やみつきになる長芋の唐揚げです☆おつまみにも！-Deep-fried Chinese yam【料理研究家ゆかり】

Hello. This is Yukari, a culinary researcher. This time, I made deep-fried Chinese yam ☆ Easy home izakaya menu! Crispy and fluffy texture! It's so delicious that you won't be able to stop eating it once♪ Deep-fried Chinese yam that's addictive! It's also perfect for alcohol snacks. Please try making it. -------------------------------------------------- --------------------------------------- [ingredients] ・200g Chinese yam ・1 tbsp soy sauce ・2 tsp Cooking sake ・1/2 tsp Sugar ・1/2 tsp grated garlic ・1/2 tsp grated ginger ・1/2 tsp Sesame oil ・Black pepper ・Potato starch ・Frying oil -------------------------------------------------- --------------------------------------- 🍳Recommended Easy Recipes ◎Tamari pickled yam 　   • 長芋のたまり漬け☆ジップ袋で超簡単！やみつきになる無限レシピ♪余った漬け汁の活用法も...   ◎Deep-fried maitake mushrooms 　   • 舞茸の唐揚げ☆旨味たっぷり！少量の油でザクザク食感！一度食べたら止まらないやみつき唐...   -------------------------------------------------- --------------------------------------- 🍳Since it is also uploaded to Twitter, Instagram, and Facebook If you like it, please share it♪ Please share Twitter, Instagram, Facebook♪ 🥚 Twitter Cooking researcher Yukari (@yukari_tamago)   / yukari_tamago   🥚 Instagram cooking researcher Yukari (@tamagoyukari)   / tamagoyukari   🥚 Facebook Yukari   / yukari.tamagoland   🍳 Click here for work requests and inquiries [email protected] -------------------------------------------------- --------------------------------------- □ Please subscribe to the channel! 　https://www.youtube.com/channel/UC7LT... □Blog Cooking Researcher Yukari Official Blog "Yukari's Kitchen Easy recipes at home" 　http://ameblo.jp/tamagoland/ □ Book "Easy at home related to cooking researcher! "Snack at 3 o'clock" 　https://tkj.jp/book/?cd=TD026132 □ Book "Egg sommelier Yukari's [I love eggs] ~ Recipes that make your egg dishes 100 times more delicious ~" An e-book version is also available! 　https://www.amazon.co.jp/dp/B08DCNC8KS/ -------------------------------------------------- --------------------------------------- #Chineseyam #Karaage #Cooking